Soft, buttery bread swirled with cinnamon-sugar and condensed milk glaze perfect for breakfast or dessert.
Ingredients:
– 1 cup warm milk
– 2 1/4 tsp active dry yeast
– 1/2 cup granulated sugar
– 1/3 cup unsalted butter, melted
– 1 tsp salt
– 2 large eggs
– 4 cups all-purpose flour
– 1/2 cup granulated sugar
– 2 tbsp ground cinnamon
Condensed Milk Glaze:
– 1/2 cup condensed milk
– 1/2 cup powdered sugar
– 1/2 tsp vanilla extract
Directions:
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