Banana Pudding Cheesecake Bars combine the best elements of cheesecake and classic banana pudding into a delightful dessert that is perfect for any occasion. With a buttery Nilla Wafer crust, creamy cheesecake filling infused with banana pudding flavor, and topped with fresh banana slices and whipped topping, these bars are sure to become a favorite among family and friends.
Ingredients
For the Crust:
1 1/2 cups crushed Nilla Wafers
5 tablespoons unsalted butter, melted
2 tablespoons granulated sugar
Pinch of sea salt
For the Cheesecake Filling:
1 1/2 (8-ounce) blocks cream cheese, softened
1/2 cup granulated sugar
1 1/2 cups whipped topping (like Cool Whip)
1 (3.4-ounce) package instant banana pudding mix
1 3/4 cups whole milk
For the Topping:
Additional whipped topping
1/2 banana, thinly sliced
9 Nilla Wafers, crushed
