No-Bake Banana Split Cake Ingredients:
For the Crust:
-
- 1½ cups low-fat graham cracker crumbs
- 3 tablespoons light butter, melted
- 1 teaspoon salt
Banana Split Cake
For the Filling:
- 8 ounces fat-free cream cheese, softened
- ¼ cup zero-calorie powdered sweetener
- 1 teaspoon vanilla extract
- 8 ounces fat-free whipped topping
For the Toppings:
- 3 to 4 bananas, sliced
- 1 (20-ounce) can crushed pineapple in juice, drained
- 1 cup strawberries, sliced
- 2 tablespoons chopped walnuts
- 2 tablespoons sugar-free chocolate syrup
How to make No-Bake Banana Split Cake?
Please c-lic-k the photo or the “next >” button below to see the instructions.
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