Ingredients For the potato mixture: Potatoes: 1 kg (2 lb 4 oz), peeled and boiled Egg: 1 large Parmesan: 30 g (1 oz), grated Breadcrumbs: 70 g (3 oz) Parsley: fresh, chopped Salt and pepper: to taste For the beef mixture: Minced beef: 400 g (1 lb) Onion: 1 medium, finely chopped Salt, pepper and … Read more
Pepper steak is one of the most popular dishes on any Chinese takeout menu, but with this easy recipe, you can bring a homemade version to the table without much effort. The name pepper steak comes not only from the peppers that are cooked along with the steak, but also from the generous amount of … Read more
This recipe combines tender ground beef cutlets, perfectly cooked rice, and a rich, creamy sauce to create a comforting and satisfying meal. The ground beef cutlets are enhanced with finely chopped Chinese cabbage, adding a subtle crunch and extra flavor. Paired with a simple side of rice and topped with a delicious sauce made from … Read more
Ingredients 1 roll of puff pastry 1 bar of dark chocolate Beaten egg for brushing Tritate de nocciole Directions Step 1 Preheat the oven to 190°C/375°F. Roll out the puff pastry and place a bar of dark chocolate in the centre.Step 2 Using a thin knife, make slits on both sides of the pastry.Step 3 … Read more
Ingredients: – 1 cup of chocolates or wafers (175g) – 1 pound of fresh strawberries (450g) see continued on next page
These cheesy zucchini burgers are a delicious and healthy alternative to traditional meat burgers. They are packed with flavour and nutrients and are ideal for a light meal without compromising on taste. The combination of grated zucchini, parmesan and melted cheese makes these burgers irresistible. Preparation time Cooking time: 20 minutes Cooking time : 20 … Read more
Ingredients 4-5 dried figs 4-5 premium dates 4-5 prunes (dried plums) 500ml (2 cups) water Equipment Needed Medium saucepan Fine-mesh strainer Glass jar for storage Cutting board Sharp knife Instructions Prepare the Dried Fruits Thoroughly rinse all dried fruits Cut the dates, figs, and prunes into small pieces Remove any stems or tough parts Cooking … Read more
In a bowl we put the eggs, the milk and the teaspoon of sugar. Mix everything well. Now add the flour and mix everything together. Make sure that the mixture does not contain any lumps. Add the melted butter and the lukewarm water. Mix everything well again. We grease a pan with a little oil … Read more
Ingredients: – 2 white fish fillets (cod, halibut, or sea bass) – 1 bunch asparagus, trimmed – 1 cup cherry tomatoes, halved – 3 tbsp butter, melted – 2 cloves garlic, minced – 1 tbsp olive oil – 1 tsp Italian seasoning – Salt & pepper to taste Continue Reading in next page
This classic lemon meringue pie combines a rich lemon filling with fluffy, golden meringue on a puff pastry base. Perfect for a refreshing dessert! Ingredients: For the dough: 1 1/4 cups all-purpose flour 1/4 teaspoon salt 1/2 cup cold unsalted butter, cubed 2-4 cups ice water soup For the lemon topping: 1/4 cup granulated sugar … Read more
