Ingredients You’ll Need
Makes 8–10 medium pancakes
1 cup all-purpose flour
2 tbsp granulated sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
3/4 cup buttermilk (or make your own by mixing milk with 1 tsp lemon juice or vinegar)
1 large egg , lightly beaten
2 tbsp unsalted butter , melted (plus extra for greasing the pan)
1 tsp vanilla extract (optional, for extra flavor)
Toppings:
Maple syrup
Fresh berries
Whipped cream
Chocolate chips or nuts
Step-by-Step Instructions
