Ever Pepper Steak
Ingredients
To craft this delightful pepper steak, gather the following ingredients:
– 1 1/2 pounds beef sirloin, thinly sliced
– 2 tablespoons soy sauce
– 1 tablespoon cornstarch
– 2 tablespoons vegetable oil, divided
– 1 bell pepper, sliced (choose from red, yellow, or green for variety)
– 1 onion, sliced (a sweet onion works beautifully)
– 2 cloves garlic, minced
– 1/2 cup beef broth (homemade or store-bought)
– 1 tablespoon oyster sauce (or hoisin sauce as a tasty alternative)
– 1 teaspoon sugar
– Salt and pepper, to taste
– 2 green onions, chopped, for garnish
– 1 teaspoon sesame seeds for a delightful crunch
Feel free to make substitutions to suit your taste! If you prefer chicken or tofu, simply swap out the beef with your choice of protein. Additionally, if you want to explore alternative flavor profiles, replace the soy sauce with tamari for a gluten-free version or use a spicy sauce if you’re looking for an extra kick.
Preparation Method
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