Combine flour, yeast, sugar, salt, cinnamon, nutmeg, and allspice.
Add warm milk, water, melted butter, and egg. Mix to form a dough.
Knead on a floured surface for 10 mins until smooth.
Knead in dried fruits and peel.
Place in a greased bowl, cover, and let rise for 1 hour.
Punch down dough, divide into 12 balls.
Arrange in a greased round pan, let rise for 30 mins.
Preheat oven to 375°F (190°C).
Mix pl
Pages: 1 2
