There’s nothing quite like dipping fresh, warm bread into a rich, herb-infused olive oil dip. This Olive Oil Dip with Warm Bread is the perfect appetizer for any occasion—whether you’re hosting a dinner party or simply enjoying a cozy night in. With aromatic garlic, savory herbs, and a touch of Parmesan cheese, this dip is bursting with flavor and pairs beautifully with crusty, freshly baked bread.
Ingredients:
For the Dip:
. ½ cup extra virgin olive oil
. 2 cloves garlic, finely minced
. 1 teaspoon dried basil
. 1 teaspoon dried oregano
. ½ teaspoon dried rosemary, crushed
. ¼ teaspoon crushed red pepper flakes
. ¼ teaspoon freshly ground black pepper
. ¼ teaspoon kosher salt
. 2 tablespoons grated Parmesan cheese
For Serving:
. Freshly baked crusty bread, sliced
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
