utella Cookies Recipe

Nutella Cookies Directions

• Preheat the oven to 325°F and spray a large cookie sheet with non-stick spray.
• Using an electric mixer, beat together the applesauce and sugar for 2 minutes. Add the egg and continue beating. Add the Nutella while still beating to ensure the mixture is well combined.
• Gently mix in the dry ingredients (baking soda, baking powder, vanilla extract, cocoa powder, and flour) and chocolate chips with a spoon. Be careful not to overwork the dough.
• Drop spoonfuls of cookie dough onto the prepared cookie sheet (you should end up with about 20

• In the center of each cookie, add ¼ teaspoon of cookie butter or Nutella as a topping.
• Bake for 8-10 minutes. Let the cookies cool before eating.

WW Points Calculation:

• Unsweetened Applesauce (¼ cup): 0 points
• White Sugar (¼ cup): 7 points
• (1): 0 points
• Nutella (¼ cup): 6 points
• Baking Soda (½ teaspoon): 0 points
• Baking Powder (½ teaspoon): 0 points
• Vanilla Extract (1 teaspoon): 0 points
• Cocoa Powder (2 tablespoons): 2 points
• White Flour (⅔ cup): 6 points
• Mini Chocolate Chips (1.5 tablespoons): 3 points
• Cookie Butter or Nutella (2 tablespoons): 6 points

Total Points: 30
Servings: 20
Per Serving: 1.5 points

Nutrition Information (approximate per cookie):

• Calories: 100
• Fat: 6g
• Protein: 1g
• Carbohydrates: 12g
• Sugar: 8g
• Sodium: 45mg

I’m waiting for your comments! Enjoy!