Louisiana Red Beans and Rice
Ingredients: 1 lb dried red beans, soaked overnight and drained 12 oz andouille or smoked sausage, sliced 1 medium onion, diced 1 green bell pepper, diced 2 celery stalks, diced 4 cloves garlic, minced 1 tbsp Creole seasoning 1/4 tsp cayenne pepper (optional) 2 bay leaves 6 cups chicken or vegetable broth 3 cups cooked … Read more