Kipsalade
300 g kipfilet
1 iu
2 augurken
150 g gesteriliseerde erwten
3-4 eetlepels natural yoghurt
zout, pepper
Procedure
Cook the kip in boiling water. Cook for 10 to 15 minutes until the time is up. Let the kip cool and snugly in blokjes. You have the possibility of finding people in small accommodations. Choose everything with natural yogurt. Season with salt and pepper. It takes at least 30 minutes in the cooking station.
Koolsalade
1/2 krop witte kool
1 wortel
3 eetlepels mayonnaise/zure room
1 eetlepel natural yogurt
1 theelepel suiker
zout
Procedure
Read more on the next page
